beans on display at an NYC farmers' market
Image by Sandy Repp

Learn how to use a pressure canner to preserve low acid foods.

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Pressure Canning Workshop for Adults

  • Thursday, April 11, 2024, 1:30 PM - 5:30 PM

Learn how to preserve produce using safe techniques for canning. Workshop will cover pressure canning for those looking to preserve low acid foods. Class size is limited; you must register to attend. Contact Colleen Therrien at 585-991-5437 or cdt63@cornell.edu.

Fee

Free

Contact

Colleen Therrien
SNAP-Ed Nutritionist
cdt63@cornell.edu
585-991-5437

Location

S. Livonia United Church of Christ
5087 S. Livonia Road
Livonia, NY 14487

Last updated April 2, 2024